Handmade and sinfully sweet! Gorgeous with our Clotted Cream!
Sticky Toffee Pudding
Sticky Toffee Pudding is a traditional British dessert made from a Victorian recipe. It is a warm date sponge cake soaked in a scrumptious brown sugar toffee sauce. Serve this pudding warm! The heating instructions are on the package. As the pudding heats up the rich toffee sauce melts into the sponge and the resulting buttery sweet decadence is unbelievably good! Serve with Blakemere Clotted Cream for a perfect sweet indulgence.
8x5 inch tray Serves 6
Ingredients: Cane Sugar, Dates, Wheat Flour, Butter, Cream, Natural Vanilla, Baking Powder, Salt