Fresh Lemon Curd

Freshly squeezed and zested lemons make this Lemon Curd really zing! We use pure butter, cane sugar and pasteurized eggs to make this fabulous lemon curd. It is nothing like its cousin in the grocery aisle! Lemon Curd makes a delicious treat slathered onto hot toast or muffins, stirred into plain yogurt, spooned over pound cake and served with berries. Use as a filling for crepes or tartlets, spoon over waffles or pancakes...  Just the thing to wake up your tastebuds!

And as with all our products, made by hand with no artificial ingredients

 

Keep Refrigerated

 

8oz Jar

 

Ingredients: Lemons, Cane Sugar, Butter, Pasteurized Eggs